The contrary forces of innovation
Published
2011
Publisher
Palgrave Macmillan
ISBN-13
9780230283664
Description
"The complexity and tensions of industrial innovation processes are fleshed out through the analysis of an intriguing case study from the food industry. Drawing together insights from multiple disciplines, this book shows the controversial nature of innovation processes."--
Subjects
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Frequently Asked Questions
Who is the author of The contrary forces of innovation?
The contrary forces of innovation was written by Thomas Hoholm.
When was The contrary forces of innovation published?
The publication date for this specific edition is 2011. The original work may have been published on a different date.