Starch

389 books
Skrobie modyfikowane, ich właściwości i możliwośći stosowania w przemyśle spożywczymMichał Grześkowiak
⏱ 1h 43m

Skrobie modyfikowane, ich właściwości i możliwośći stosowania w przemyśle spożywczym

Michał Grześkowiak

1978103 pp.
StarchCharles Andrew Brautlecht
⏱ 6h 48m

Starch

Charles Andrew Brautlecht

1953408 pp.
Fabrique de l'AmidonDuhamel du Monceau M.
⏱ 11m

Fabrique de l'Amidon

Duhamel du Monceau M.

177211 pp.
Starch--properties and potentialT. Galliard
⏱ 2h 31m

Starch--properties and potential

T. Galliard

1987151 pp.
The structure of enzymatically synthesized starchLydia Goodman Savedoff
⏱ 31m

The structure of enzymatically synthesized starch

Lydia Goodman Savedoff

194731 pp.
Starch studiesJames Whedbee Mullen
⏱ 20m

Starch studies

James Whedbee Mullen

194320 pp.
Starch science progressLuybov A. Wasserman

Starch science progress

Luybov A. Wasserman

2011No page data
Naturwissenschaftsgeschichte der StärkeRia Müller
⏱ 4h 30m

Naturwissenschaftsgeschichte der Stärke

Ria Müller

1994270 pp.
Sṭārca aura usakā vyavasāyaSantaprasāda Ṭaṇḍana
⏱ 6h 7m

Sṭārca aura usakā vyavasāya

Santaprasāda Ṭaṇḍana

1965367 pp.
Industrial Uses of Starch and Its DerivativesR. W. Radley

Industrial Uses of Starch and Its Derivatives

R. W. Radley

1976No page data
Contributions au problème de l'amidonMéliton Philià
⏱ 41m

Contributions au problème de l'amidon

Méliton Philià

192541 pp.
Die Stärke; Bibliographie der WeltliteraturMax Ulmann

Die Stärke; Bibliographie der Weltliteratur

Max Ulmann

1967No page data
Separation of the amyloses in some common starches ...Harold Augustus Iddles
⏱ 21m

Separation of the amyloses in some common starches ...

Harold Augustus Iddles

192521 pp.
Ultracentrifugal behavior of starch, starch triacetate and trimethyl starchHugh Glendinning Bryce
⏱ 28m

Ultracentrifugal behavior of starch, starch triacetate and trimethyl starch

Hugh Glendinning Bryce

194528 pp.
StarchYong-Cheng Shi
⏱ 5h 20m

Starch

Yong-Cheng Shi

2010320 pp.
Contribution à l'étude de la constitution de l'amidonR. Sutra
⏱ 1h 2m

Contribution à l'étude de la constitution de l'amidon

R. Sutra

193562 pp.
Starch conversion technologyJ. A. Roels
⏱ 6h 2m

Starch conversion technology

J. A. Roels

1985362 pp.
StarchPiotr Tomasik
⏱ 4h 3m

Starch

Piotr Tomasik

2004243 pp.
Industrial Uses of Starch and its DerivativesJ. A. Radley
⏱ 4h 28m

Industrial Uses of Starch and its Derivatives

J. A. Radley

1976268 pp.
Some effects of surface modification of starch granules by iodineJack Firbert Johnston
⏱ 34m

Some effects of surface modification of starch granules by iodine

Jack Firbert Johnston

195134 pp.
← PreviousPage 4 of 20Next →