Book Reading Time
Home
Subjects
Calculator
About
Contact
Search
J
Joseph Amendola
25 books found
Books by Joseph Amendola
Understanding baking
Joseph Amendola
⏱ 4h 49m
Understanding baking
Joseph Amendola
1970
289 pp.
The Bakers' Manual
Joseph Amendola
⏱ 5h 0m
The Bakers' Manual
Joseph Amendola
1960
300 pp.
Ice carving made easy
Joseph Amendola
⏱ 1h 54m
Ice carving made easy
Joseph Amendola
1960
114 pp.
The bakers' manual for quantity baking and pastry making
Joseph Amendola
⏱ 3h 11m
The bakers' manual for quantity baking and pastry making
Joseph Amendola
1977
191 pp.
Understanding Baking
Joseph Amendola
⏱ 3h 36m
Understanding Baking
Joseph Amendola
1972
216 pp.
The bakers' manual for quantity baking and pastry making
Joseph Amendola
⏱ 3h 19m
The bakers' manual for quantity baking and pastry making
Joseph Amendola
1962
199 pp.
the bakers manual for quality baking and pastry making
amendola joseph
the bakers manual for quality baking and pastry making
amendola joseph
1987
No page data
Tastes and Tales of a Chef, A Culinary Journey with Mr. A
Joseph Amendola
⏱ 3h 28m
Tastes and Tales of a Chef, A Culinary Journey with Mr. A
Joseph Amendola
2005
208 pp.
Practical cooking and baking for schools and institutions
Joseph Amendola
⏱ 3h 18m
Practical cooking and baking for schools and institutions
Joseph Amendola
1971
198 pp.
Ice Carving Made Easy (Hospitality, Travel & Tourism)
Joseph Amendola
⏱ 2h 8m
Ice Carving Made Easy (Hospitality, Travel & Tourism)
Joseph Amendola
1994
128 pp.
Tastes and tales of a chef
Joseph Amendola
⏱ 3h 11m
Tastes and tales of a chef
Joseph Amendola
2006
191 pp.
Understanding Baking 2e /Baker's Man Set
Joseph Amendola
Understanding Baking 2e /Baker's Man Set
Joseph Amendola
1994
No page data
Understanding Baking 3e & Professional Pastry 4e & Professional Baking 3e & Nutrition Foodservice 5e Set
Joseph Amendola
⏱ 42h 56m
Understanding Baking 3e & Professional Pastry 4e & Professional Baking 3e & Nutrition Foodservice 5e Set
Joseph Amendola
2003
2576 pp.
Ice Carving Made Easy by Joseph Amendola (1994-05-31)
Joseph Amendola
Ice Carving Made Easy by Joseph Amendola (1994-05-31)
Joseph Amendola
No page data
Baker's Manual for Quantity Baking and Pastry Making
Joseph Amendola
Baker's Manual for Quantity Baking and Pastry Making
Joseph Amendola
1987
No page data
BSG-Cali Baking Set
Joseph Amendola
BSG-Cali Baking Set
Joseph Amendola
2006
No page data
The Bakers' Manual Fourth Edition
Joseph Amendola
⏱ 4h 50m
The Bakers' Manual Fourth Edition
Joseph Amendola
1993
290 pp.
Professional Chef's Baking Recipes
Jule Wilkinson
⏱ 1h 20m
Professional Chef's Baking Recipes
Jule Wilkinson
1974
80 pp.
Friberg/Advanced Pastry Chef and Amendola/Understa Nding Baking, 3e Set
Bo Friberg
⏱ 19h 12m
Friberg/Advanced Pastry Chef and Amendola/Understa Nding Baking, 3e Set
Bo Friberg
2003
1152 pp.
Advanced Pastry Chef
Bo Friberg
Advanced Pastry Chef
Bo Friberg
2003
No page data