Voeding

152 books
The economic theory of the household and impact measurement of nutrition and related health programsDov Chernichovsky
⏱ 2h 36m

The economic theory of the household and impact measurement of nutrition and related health programs

Dov Chernichovsky

1978156 pp.
ConsumedMichelle Stacey
⏱ 3h 57m

Consumed

Michelle Stacey

1994237 pp.
Modern nutrition in health and diseaseMaurice E. Shils
⏱ 42h 9m

Modern nutrition in health and disease

Maurice E. Shils

19942529 pp.
Artificial nutrition support in clinical practiceJason Payne-James
⏱ 13h 38m

Artificial nutrition support in clinical practice

Jason Payne-James

2001818 pp.
The Quest for FoodHarald Brüssow
⏱ 14h 37m

The Quest for Food

Harald Brüssow

2007877 pp.
Carbohydrates for a Healthy BodyHeinemann
⏱ 32m

Carbohydrates for a Healthy Body

Heinemann

200532 pp.
Anstaltskost im RationalisierungsprozessUlrike Thoms
⏱ 15h 57m

Anstaltskost im Rationalisierungsprozess

Ulrike Thoms

2005957 pp.
The Oxford book of health foodsJ. G. Vaughan
⏱ 5h 36m

The Oxford book of health foods

J. G. Vaughan

2006336 pp.
Food chemistryOwen R. Fennema
⏱ 18h 35m

Food chemistry

Owen R. Fennema

19961115 pp.
Comprehensive Biological Catalysis: A Mechanistic ReferenceMichael Sinnott
⏱ 4h 26m

Comprehensive Biological Catalysis: A Mechanistic Reference

Michael Sinnott

1997266 pp.
Aktiviteitsverslag, 1957-1960Christelijke Centrale van Arbeiders der Voedings-, Landbouw-, Tabak- en Hotelbedrijven.
⏱ 4h 33m

Aktiviteitsverslag, 1957-1960

Christelijke Centrale van Arbeiders der Voedings-, Landbouw-, Tabak- en Hotelbedrijven.

1960273 pp.
Pediatric nutritionPatricia Queen Samour
⏱ 8h 58m

Pediatric nutrition

Patricia Queen Samour

2011538 pp.
Diet, nutrition, and immunityR. Armour Forse
⏱ 4h 42m

Diet, nutrition, and immunity

R. Armour Forse

1994282 pp.
GrantaIan Jack
⏱ 4h 15m

Granta

Ian Jack

1995255 pp.
Nutrition, chemistry and biologyJulian E. Spallholz
⏱ 4h 48m

Nutrition, chemistry and biology

Julian E. Spallholz

1989288 pp.
Estudio lingüístico y textual del léxico relativo a la cocina y la alimentación en el dialecto árabe de Rabat (Marruecos)Leila Abu-Shams
⏱ 7h 41m

Estudio lingüístico y textual del léxico relativo a la cocina y la alimentación en el dialecto árabe de Rabat (Marruecos)

Leila Abu-Shams

2002461 pp.
The Oxford companion to foodDavidson, Alan
⏱ 14h 52m

The Oxford companion to food

Davidson, Alan

1999892 pp.
Food and health in EuropeWorld Health Organization. Regional Office for Europe
⏱ 30m

Food and health in Europe

World Health Organization. Regional Office for Europe

200330 pp.
Risk Management For Food AllergyCharlotte Madsen

Risk Management For Food Allergy

Charlotte Madsen

2012No page data
Food safetyJulie Miller Jones
⏱ 7h 9m

Food safety

Julie Miller Jones

1992429 pp.
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