Gastronomy

3,300 books
Coming Home to EatGary Paul Nabhan
⏱ 5h 33m

Coming Home to Eat

Gary Paul Nabhan

2001333 pp.
Art of EatingM. F. K. Fisher
⏱ 13h 4m

Art of Eating

M. F. K. Fisher

1971784 pp.
The feasts of AutolycusElizabeth Robins Pennell
⏱ 4h 24m

The feasts of Autolycus

Elizabeth Robins Pennell

1896264 pp.
DishingLiz Smith
⏱ 4h 0m

Dishing

Liz Smith

2005240 pp.
Slow FoodCarlo Petrini
⏱ 3h 1m

Slow Food

Carlo Petrini

2001181 pp.
Molecular GastronomyHervé This
⏱ 6h 17m

Molecular Gastronomy

Hervé This

2006377 pp.
A dissertation upon roast pigCharles Lamb
⏱ 35m

A dissertation upon roast pig

Charles Lamb

180035 pp.
Gastronomy of ItalyAnna Del Conte
⏱ 6h 56m

Gastronomy of Italy

Anna Del Conte

1987416 pp.
The Zuni Café CookbookJudy Rodgers
⏱ 9h 7m

The Zuni Café Cookbook

Judy Rodgers

2002547 pp.
How to cook a wolfM. F. K. Fisher
⏱ 4h 21m

How to cook a wolf

M. F. K. Fisher

1942261 pp.
Serve it forthM. F. K. Fisher
⏱ 4h 13m

Serve it forth

M. F. K. Fisher

1937253 pp.
Letters to a Young ChefDaniel Boulud
⏱ 4h 0m

Letters to a Young Chef

Daniel Boulud

2017240 pp.
TapasRichard Tapper
⏱ 1h 36m

Tapas

Richard Tapper

199396 pp.
The Food You Want to EatTed Allen
⏱ 3h 12m

The Food You Want to Eat

Ted Allen

2005192 pp.
A guide for the greedy by a greedy womanElizabeth Robins Pennell
⏱ 2h 59m

A guide for the greedy by a greedy woman

Elizabeth Robins Pennell

1923179 pp.
Letters to a Young Chef (Art of Mentoring)Daniel Boulud
⏱ 2h 51m

Letters to a Young Chef (Art of Mentoring)

Daniel Boulud

2003171 pp.
Cook's country, 2012Christopher Kimball

Cook's country, 2012

Christopher Kimball

2012No page data
Cook's illustrated 2007Cook's Illustrated

Cook's illustrated 2007

Cook's Illustrated

2007No page data
AfroditaIsabel Allende
⏱ 5h 23m

Afrodita

Isabel Allende

1997323 pp.
With bold knife and forkM. F. K. Fisher
⏱ 5h 18m

With bold knife and fork

M. F. K. Fisher

1969318 pp.
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