Clostridium Botulinum

40 books
BotulismLouis De Spain Smith
⏱ 3h 30m

Botulism

Louis De Spain Smith

1976210 pp.
Clostridium botulinumT.A Roberts
⏱ 6h 52m

Clostridium botulinum

T.A Roberts

1993412 pp.
BotulismLouis DS Smith
⏱ 3h 56m

Botulism

Louis DS Smith

1977236 pp.
Toxigenic and non-toxigenic strains of Clostridium botulinum type EEdwina Gene Balstraz
⏱ 1h 22m

Toxigenic and non-toxigenic strains of Clostridium botulinum type E

Edwina Gene Balstraz

196982 pp.
Studies on Clestridium botulinumGail Monroe Dack
⏱ 1h 51m

Studies on Clestridium botulinum

Gail Monroe Dack

1927111 pp.
In vitro identification of Clostridium botulinium by means of extracellular enzyme testsEmory Marion Levant
⏱ 1h 13m

In vitro identification of Clostridium botulinium by means of extracellular enzyme tests

Emory Marion Levant

196973 pp.
Consensus statementUnknown Author
⏱ 20m

Consensus statement

Unknown Author

199320 pp.
Clostridium BotulinumChris Bell
⏱ 3h 11m

Clostridium Botulinum

Chris Bell

1998191 pp.
Botulinum bacilli and their occurrence in SwedenJohn Fåhræus
⏱ 1h 51m

Botulinum bacilli and their occurrence in Sweden

John Fåhræus

1949111 pp.
The nutritional requirements of Clostridium botulinumWilliam Burrows
⏱ 12m

The nutritional requirements of Clostridium botulinum

William Burrows

193312 pp.
Botulinum bacilli and their occurrence in SwedenJohn Fahraeus
⏱ 1h 51m

Botulinum bacilli and their occurrence in Sweden

John Fahraeus

1949111 pp.
Clostridium botulinum type E and botulismHans Henrik Huss
⏱ 58m

Clostridium botulinum type E and botulism

Hans Henrik Huss

198158 pp.
The lipids of spore types B, E, and F and vegetative cell types E and F of Clostridium botulinumCharles E. Kimble
⏱ 52m

The lipids of spore types B, E, and F and vegetative cell types E and F of Clostridium botulinum

Charles E. Kimble

196852 pp.
The occurrence of the spores of Clostridium botulinum in certain soils of Benton and Linn counties, OregonMargaret Elaine Williams
⏱ 41m

The occurrence of the spores of Clostridium botulinum in certain soils of Benton and Linn counties, Oregon

Margaret Elaine Williams

193441 pp.
Isolation of antibiotic-resistant mutants of bacteria important in food spoilageWalter Winiarski
⏱ 28m

Isolation of antibiotic-resistant mutants of bacteria important in food spoilage

Walter Winiarski

195828 pp.
In vitro detection and typing of toxins produced by Clostridium botulinum types A and B by immunoelectrophoretic techniquesGlenn John Niedermeyer
⏱ 50m

In vitro detection and typing of toxins produced by Clostridium botulinum types A and B by immunoelectrophoretic techniques

Glenn John Niedermeyer

196850 pp.
A physiological approach to a rapid method for identifying C. botulinumJohn Kaye Dyer
⏱ 1h 23m

A physiological approach to a rapid method for identifying C. botulinum

John Kaye Dyer

196883 pp.
A comparative study of Clostridium botulinum strains using differential egg yolk mediaAnita Stiebrs
⏱ 42m

A comparative study of Clostridium botulinum strains using differential egg yolk media

Anita Stiebrs

196742 pp.
A study of the fatty acids and lipids of Clostridium botulinum type BVisitacion Asi Paterno
⏱ 1h 0m

A study of the fatty acids and lipids of Clostridium botulinum type B

Visitacion Asi Paterno

196760 pp.
Studies on the fatty acid and lipid composition of Clostridium botulinumMarian Lorraine McCollough
⏱ 44m

Studies on the fatty acid and lipid composition of Clostridium botulinum

Marian Lorraine McCollough

196744 pp.
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