The Red Rooster cookbook
Marcus Samuelsson
Reading Time
at 250 WPM6h 24m
The average reader, reading at a speed of 250 WPM, would take 6h 24m to read The Red Rooster cookbook.
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13
days at 30 min/day
384
total minutes
The Red Rooster cookbook
Published
2017
Publisher
Pavilion Books
Pages
384
ISBN-13
9781911595274
Description
When Samuelsson opened Red Rooster in Harlem, he envisioned more than a restaurant. It would be the heart of his neighborhood and a meet-and-greet, serving Southern black and cross-cultural food... and reflect Harlem's history. This book covers the multicultural recipes that are featured in the restaurant, and details how it personifies both Harlem and this country.
Subjects
Frequently Asked Questions
How many pages are in The Red Rooster cookbook?
This edition of The Red Rooster cookbook has approximately 384 pages. Please note, this is an estimate and the exact page count can vary between hardcover, paperback, and e-book versions.
How long does it take to read The Red Rooster cookbook?
For most readers, The Red Rooster cookbook typically takes between 8h 0m and 5h 20m to complete. This is based on the book's length of approximately 96,000 words and common reading speeds.
Here's a detailed breakdown: • Continuous reading at 250 WPM: approximately 6h 24m of focused reading • Casual reading (30 minutes/day): you could finish in roughly 13 days • Estimated word count: 96,000 words
Your individual reading time will vary based on your personal reading pace, the amount of daily reading time, and your familiarity with the subject matter.
What is the word count of The Red Rooster cookbook?
The estimated word count for The Red Rooster cookbook is approximately 96,000 words. This figure is calculated using industry-standard methods that consider genre-specific word density patterns, typical formatting and layout characteristics, and standard words-per-page ratios for published books.
This is an approximation — actual word count may vary based on font size, formatting, edition, and the presence of illustrations or charts.
Who is the author of The Red Rooster cookbook?
The Red Rooster cookbook was written by Marcus Samuelsson.
When was The Red Rooster cookbook published?
The publication date for this specific edition is 2017. The original work may have been published on a different date.