Taste & technique

Naomi Pomeroy

at 250 WPM

6h 25m

The average reader, reading at a speed of 250 WPM, would take 6h 25m to read Taste & technique.

Personalise your estimate by entering your reading speed below

Test my reading speed

13

days at 30 min/day

385

total minutes

Buy on Amazon

Taste & technique

by Naomi Pomeroy

2016

Ten Speed Press

385

9781607748991

1607748991

Description

"James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 lesson-driven recipes designed to improve the home cook's understanding of professional techniques and flavor combinations in order to produce simple, but show-stopping meals,"--Amazon.com.

Frequently Asked Questions

How many pages are in Taste & technique?

This edition of Taste & technique has approximately 385 pages. Please note, this is an estimate and the exact page count can vary between hardcover, paperback, and e-book versions.

How long does it take to read Taste & technique?

For most readers, Taste & technique typically takes between 8h 1m and 5h 21m to complete. This is based on the book's length of approximately 96,250 words and common reading speeds.

Here's a detailed breakdown: • Continuous reading at 250 WPM: approximately 6h 25m of focused reading • Casual reading (30 minutes/day): you could finish in roughly 13 days • Estimated word count: 96,250 words

Your individual reading time will vary based on your personal reading pace, the amount of daily reading time, and your familiarity with the subject matter.

What is the word count of Taste & technique?

The estimated word count for Taste & technique is approximately 96,250 words. This figure is calculated using industry-standard methods that consider genre-specific word density patterns, typical formatting and layout characteristics, and standard words-per-page ratios for published books.

This is an approximation — actual word count may vary based on font size, formatting, edition, and the presence of illustrations or charts.

Who is the author of Taste & technique?

Taste & technique was written by Naomi Pomeroy.

When was Taste & technique published?

The publication date for this specific edition is 2016. The original work may have been published on a different date.