Seafood safety and human health
Milton Fingerman
Reading Time
at 250 WPM5h 15m
The average reader, reading at a speed of 250 WPM, would take 5h 15m to read Seafood safety and human health.
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11
days at 30 min/day
315
total minutes
Seafood safety and human health
by Milton Fingerman, Rachakonda Nagabhushanam
Published
November 2002
Publisher
Science Publishers
Pages
315
ISBN-13
9781578082049
ISBN-10
1578082048
Subjects
Seafood Sense
A primer on risk assessment modelling
Seafood and freshwater toxins
Seafood poisonings in tropica regions
Seafood spoilage and sickness
Seafood safety
Frequently Asked Questions
How many pages are in Seafood safety and human health?
This edition of Seafood safety and human health has approximately 315 pages. Please note, this is an estimate and the exact page count can vary between hardcover, paperback, and e-book versions.
How long does it take to read Seafood safety and human health?
For most readers, Seafood safety and human health typically takes between 6h 34m and 4h 23m to complete. This is based on the book's length of approximately 78,750 words and common reading speeds.
Here's a detailed breakdown: • Continuous reading at 250 WPM: approximately 5h 15m of focused reading • Casual reading (30 minutes/day): you could finish in roughly 11 days • Estimated word count: 78,750 words
Your individual reading time will vary based on your personal reading pace, the amount of daily reading time, and your familiarity with the subject matter.
What is the word count of Seafood safety and human health?
The estimated word count for Seafood safety and human health is approximately 78,750 words. This figure is calculated using industry-standard methods that consider genre-specific word density patterns, typical formatting and layout characteristics, and standard words-per-page ratios for published books.
This is an approximation — actual word count may vary based on font size, formatting, edition, and the presence of illustrations or charts.
Who is the author of Seafood safety and human health?
Seafood safety and human health was written by Milton Fingerman, Rachakonda Nagabhushanam.
When was Seafood safety and human health published?
The publication date for this specific edition is November 2002. The original work may have been published on a different date.