Pressure Cooking Properly Explained
Dianne Page
Reading Time
at 250 WPM2h 40m
The average reader, reading at a speed of 250 WPM, would take 2h 40m to read Pressure Cooking Properly Explained.
Personalise your estimate by entering your reading speed below
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6
days at 30 min/day
160
total minutes
Pressure Cooking Properly Explained
by Dianne Page
Published
November 15, 2002
Publisher
Elliot Right Way Books
Pages
160
ISBN-13
9780716021438
ISBN-10
0716021439
Subjects
Modernist cuisine at home
Pressure Cookers for Dummies
The Vegetarian Myth
Pressure Cooking Is Pleasure Cooking
Pressure cooking day by day
The Pressure Cooker Gourmet
Frequently Asked Questions
How many pages are in Pressure Cooking Properly Explained?
This edition of Pressure Cooking Properly Explained has approximately 160 pages. Please note, this is an estimate and the exact page count can vary between hardcover, paperback, and e-book versions.
How long does it take to read Pressure Cooking Properly Explained?
For most readers, Pressure Cooking Properly Explained typically takes between 3h 20m and 2h 13m to complete. This is based on the book's length of approximately 40,000 words and common reading speeds.
Here's a detailed breakdown: • Continuous reading at 250 WPM: approximately 2h 40m of focused reading • Casual reading (30 minutes/day): you could finish in roughly 6 days • Estimated word count: 40,000 words
Your individual reading time will vary based on your personal reading pace, the amount of daily reading time, and your familiarity with the subject matter.
What is the word count of Pressure Cooking Properly Explained?
The estimated word count for Pressure Cooking Properly Explained is approximately 40,000 words. This figure is calculated using industry-standard methods that consider genre-specific word density patterns, typical formatting and layout characteristics, and standard words-per-page ratios for published books.
This is an approximation — actual word count may vary based on font size, formatting, edition, and the presence of illustrations or charts.
Who is the author of Pressure Cooking Properly Explained?
Pressure Cooking Properly Explained was written by Dianne Page.
When was Pressure Cooking Properly Explained published?
The publication date for this specific edition is November 15, 2002. The original work may have been published on a different date.