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N. W. Pirie
1907
14 books found
Books by N. W. Pirie
Food resources, conventional and novel
N. W. Pirie
⏱ 3h 52m
Food resources, conventional and novel
N. W. Pirie
1969
232 pp.
Leaf protein and other aspects of fodder fractionation
N. W. Pirie
⏱ 3h 3m
Leaf protein and other aspects of fodder fractionation
N. W. Pirie
1978
183 pp.
Leaf Protein
N. W. Pirie
⏱ 3h 44m
Leaf Protein
N. W. Pirie
2008
224 pp.
Food resources
N. W. Pirie
⏱ 4h 16m
Food resources
N. W. Pirie
1976
256 pp.
Food Protein Sources
N. W. Pirie
⏱ 4h 44m
Food Protein Sources
N. W. Pirie
2012
284 pp.
Leaf protein and its by-products in human and animal nutrition
N. W. Pirie
⏱ 3h 29m
Leaf protein and its by-products in human and animal nutrition
N. W. Pirie
1987
209 pp.
Orthodox and unorthodox methods of meeting world food needs
N. W. Pirie
Orthodox and unorthodox methods of meeting world food needs
N. W. Pirie
1967
No page data
Food protein sources
N. W. Pirie
⏱ 4h 20m
Food protein sources
N. W. Pirie
1975
260 pp.
Fluctuating food fashions
N. W. Pirie
Fluctuating food fashions
N. W. Pirie
1982
No page data
The biology of space travel
N W. Pirie
The biology of space travel
N W. Pirie
1961
No page data
Leaf protein: its agronomy, preparation, quality and use
N. W. Pirie
⏱ 3h 12m
Leaf protein: its agronomy, preparation, quality and use
N. W. Pirie
1971
192 pp.
Leaf protein
N W. Pirie
Leaf protein
N W. Pirie
1971
No page data
Leaf Protein Fodder Fraction
N. W. Pirie
⏱ 3h 28m
Leaf Protein Fodder Fraction
N. W. Pirie
1978
208 pp.
The Nature of the bacterial surface
Miles, Ashley Sir
⏱ 2h 59m
The Nature of the bacterial surface
Miles, Ashley Sir
1949
179 pp.