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Karen Eich Drummond

48 books found

Books by Karen Eich Drummond
Nutrition for foodservice and culinary professionalsKaren Eich Drummond
⏱ 7h 24m

Nutrition for foodservice and culinary professionals

Karen Eich Drummond

2003444 pp.
Nutrition for foodservice and culinary professionalsKaren Eich Drummond
⏱ 10h 47m

Nutrition for foodservice and culinary professionals

Karen Eich Drummond

2001647 pp.
Nutrition ResearchKaren Eich Drummond
⏱ 7h 56m

Nutrition Research

Karen Eich Drummond

2017476 pp.
Nutrition for foodservice and culinary professionalsKaren Eich Drummond
⏱ 9h 52m

Nutrition for foodservice and culinary professionals

Karen Eich Drummond

2000592 pp.
Dictionary of nutrition and dieteticsKaren Eich Drummond
⏱ 6h 31m

Dictionary of nutrition and dietetics

Karen Eich Drummond

1996391 pp.
The restaurant training programKaren Eich Drummond
⏱ 6h 44m

The restaurant training program

Karen Eich Drummond

1992404 pp.
Nutrition for the foodservice professionalKaren Eich Drummond
⏱ 10h 9m

Nutrition for the foodservice professional

Karen Eich Drummond

1989609 pp.
Nutrition for Foodservice and Culinary ProfessionalsKaren Eich Drummond

Nutrition for Foodservice and Culinary Professionals

Karen Eich Drummond

2001No page data
Retaining Your Foodservice EmployeesKaren Eich Drummond
⏱ 3h 30m

Retaining Your Foodservice Employees

Karen Eich Drummond

1991210 pp.
Nutrition FoodserviceKaren Eich Drummond
⏱ 14h 56m

Nutrition Foodservice

Karen Eich Drummond

2006896 pp.
Cook's healthy handbookKaren Eich Drummond
⏱ 5h 33m

Cook's healthy handbook

Karen Eich Drummond

1993333 pp.
Math ChefJoan D'Amico
⏱ 3h 0m

Math Chef

Joan D'Amico

1996180 pp.
The healthy body cookbookJoan D'Amico
⏱ 3h 8m

The healthy body cookbook

Joan D'Amico

1998188 pp.
Foodservice Operations and ManagementKaren Eich Drummond
⏱ 11h 40m

Foodservice Operations and Management

Karen Eich Drummond

2021700 pp.
Developing and conducting training for foodservice employeesKaren Eich Drummond
⏱ 1h 17m

Developing and conducting training for foodservice employees

Karen Eich Drummond

199277 pp.
The Dictionary of Nutrition and Dietetics (Culinary Arts)Karen Eich Drummond
⏱ 6h 40m

The Dictionary of Nutrition and Dietetics (Culinary Arts)

Karen Eich Drummond

1996400 pp.
The health care food service training manualKaren Eich Drummond
⏱ 7h 9m

The health care food service training manual

Karen Eich Drummond

1990429 pp.
Human resource management for the hospitality industryKaren Eich Drummond
⏱ 5h 43m

Human resource management for the hospitality industry

Karen Eich Drummond

1990343 pp.
Improving employee performance in the foodservice industryKaren Eich Drummond
⏱ 2h 43m

Improving employee performance in the foodservice industry

Karen Eich Drummond

1992163 pp.
Staffing your foodservice operationKaren Eich Drummond
⏱ 3h 17m

Staffing your foodservice operation

Karen Eich Drummond

1991197 pp.