R

R. A. McCance

1898 – 1993

23 books found

Books by R. A. McCance
Composition of foodsR. A. McCance
⏱ 7h 42m

Composition of foods

R. A. McCance

1960462 pp.
The chemical composition of foodsR. A. McCance
⏱ 2h 33m

The chemical composition of foods

R. A. McCance

1940153 pp.
Breads, white and brownR. A. McCance
⏱ 2h 54m

Breads, white and brown

R. A. McCance

1956174 pp.
Calorie deficiencies and protein deficienciesR. A. McCance
⏱ 6h 26m

Calorie deficiencies and protein deficiencies

R. A. McCance

1968386 pp.
THE COMPOSITION OF FOODSR. A. MCCANCE

THE COMPOSITION OF FOODS

R. A. MCCANCE

1960No page data
An experimental study of rationingR. A. McCance
⏱ 1h 1m

An experimental study of rationing

R. A. McCance

194661 pp.
The carbohydrate content of foodsR. A. McCance
⏱ 1h 13m

The carbohydrate content of foods

R. A. McCance

192973 pp.
The chemistry of flesh foods and their losses on cookingR. A. McCance
⏱ 2h 26m

The chemistry of flesh foods and their losses on cooking

R. A. McCance

1933146 pp.
The nutritive value of fruits, vegetables and nutsR. A. McCance
⏱ 1h 47m

The nutritive value of fruits, vegetables and nuts

R. A. McCance

1936107 pp.
The Goulstonian Lectures 1936 on medical problems in mineral metabolismR. A. McCance
⏱ 1h 11m

The Goulstonian Lectures 1936 on medical problems in mineral metabolism

R. A. McCance

193671 pp.
The Composition of FoodsR. A. Mccance
⏱ 4h 26m

The Composition of Foods

R. A. Mccance

1960266 pp.
Chemical composition of foodsR. A McCance
⏱ 2h 46m

Chemical composition of foods

R. A McCance

1947166 pp.
Breads, white and brownR. A McCance
⏱ 2h 54m

Breads, white and brown

R. A McCance

1956174 pp.
The hazards to men in ships lost at sea, 1940-44R. A. McCance
⏱ 44m

The hazards to men in ships lost at sea, 1940-44

R. A. McCance

195644 pp.
Reflections of a medical investigatorR. A. McCance
⏱ 1h 3m

Reflections of a medical investigator

R. A. McCance

195963 pp.
Supplement to McCance and Widdowson's The composition of foodsR. A. McCance
⏱ 1h 49m

Supplement to McCance and Widdowson's The composition of foods

R. A. McCance

1980109 pp.
The Composition of foodsRobert Alexander - Mccance R. A. Mccance
⏱ 4h 12m

The Composition of foods

Robert Alexander - Mccance R. A. Mccance

1960252 pp.
First supplement to McCance and Widdowson's The composition of foodsR. A. McCance
⏱ 1h 54m

First supplement to McCance and Widdowson's The composition of foods

R. A. McCance

1980114 pp.
The response of normal men and women to changes in their environmental temperatures and ways of lifeR. A. McCance
⏱ 9h 25m

The response of normal men and women to changes in their environmental temperatures and ways of life

R. A. McCance

1971565 pp.
Fish and fish productsB. Holland
⏱ 2h 19m

Fish and fish products

B. Holland

1993139 pp.